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Contract bottling of craft sodas, kombucha and cold brew for cafés and drink brands, from 300 bottles per run.

Kajang Small Batch Bottling runs a compact carbonation and filling line in a light industrial unit in Kajang. It produces sodas, kombucha and bottled cold brew to customers' own recipes, as well as a short house range of calamansi, lemongrass and roselle sodas that cafés can buy under their own label.

Most clients are cafés, restaurant groups and new beverage brands that need a few hundred to a few thousand bottles a month. The team helps with recipe scaling, shelf-life testing and labelling requirements, and stores finished goods for up to two weeks. Glass bottles and cans are both available.

Why kitchens choose Kajang Small Batch Bottling

  • Private label runs from 300 bottles
  • Recipe scaling and shelf-life testing in-house
  • Glass bottle or can, with two weeks of free storage

Products & price guide

Contract bottling, your recipe

Carbonated or still, in glass or can.

From RM 1.60 per bottle

House calamansi soda, 300 ml

Ready recipe bottled under your label.

RM 2.40 per bottle

Kombucha, 330 ml can

Plain or with roselle and lemongrass.

RM 3.20 per can

Recipe scaling and shelf-life test

Trials on the line before your first production run.

From RM 1,450

Prices are indicative and set by the supplier. Confirm current pricing with them before ordering.

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