Custom rempah blends, curry powders and sambal bases for kitchens.
Blends spices to your recipe and packs them in portion bags so every outlet cooks the same rendang. Recipes are kept under NDA.
Why kitchens choose Rempah Ratus Spice House
- Whole and ground spices milled weekly in small batches
- Custom curry and rendang blends made to your recipe from 10 kg
- Bulk sacks or 1 kg kitchen packs, sample packs on request
Products & price guide
Rendang Paste (custom)
Portion packs from 500 g.
Quote
Fish Curry Powder
RM 22 / kg
Prices are indicative and set by the supplier. Confirm current pricing with them before ordering.
Reviews from F&B operators (0)
Log in or create a free account to review this supplier.
More dry goods & spices suppliers
SampleDapur Sambal Cik Ros
Cili boh, sambal tumis and rendang paste made in Seremban for nasi lemak stalls, caterers and cafeterias. Chilled or frozen.
SampleLian Fatt Provision Trading
Oyster sauce, soy sauces, dried mushrooms, noodles and cooking oil for Chinese restaurants and zi char stalls in Kuala Lumpur.
SampleMak Long Belacan Umbai
Sun-dried belacan blocks, cincalok and toasted belacan powder made from udang geragau on the Melaka coast.
SampleUlu Baram Highland Rice Collective
Hand-harvested highland rice, red and black hill rice and highland salt from the Baram uplands, packed in Miri.